USA Is #1 In Hop Production
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Mountain of Mead: Part Deux with Redstone Meadery of Boulder, Colorado:
On tap:
Nectar of the Hops (dry-hopped clover & wildflower honey mead) – medium sweetness
Randall: Passion Fruit Nectar (clover & wildflower honey with passion fruit) infused with grapefruit & lime – medium sweetness
And bottles of the limited Coffee Mountain Honey Wine! (Orange blossom & avocado honey with coffee) – medium dry
Jess from Redstone will be on hand to sip & chat meads. Come indulge your sweet tooth!
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Monday:
- Massage Monday: 5-8 PM $10 for 10 minutes with licensed therapist, Josh Lentz.
- Beer Flights: nine 5 oz samples for $18.
- Monday Night Nitro: $1 off nitrogen pours.
Tuesday:
- $1 off all ciders, glasses of wine & mead.
Wednesday:
- Sour Night: $1 off select sour ales
- BYOT (Bring Your Own Trivia): The next wave of pub trivia. Prizes include gift certificates to Chop’s Deli, Memory Lane Comics, Marks of Distinction, as well as beer from us.
Thursday:
- Throwback Thursday: Revisit one of our old favourite beers.
- ExBEERiment: In conjunction with our Redstone Mead event, Lector and Maaike will be infusing Redstone Passion Fruit Nectar with grapefruit & lime. The first pint pours at 9 PM.
Friday:
- New Favourite Friday: Try the latest & greatest!
Saturday:
- Bartender’s Choice: You never know what you’re going to get!
Sunday:
- Beer Church: Please join us for a special beer church with Natty Greene’s!
Draft list: American Sour 2015 Old Fort Black IPA Old Town Brown Bethany from Natty Greene’s will be on hand to hang out and have some beers. Masses are at 1 PM and 8 PM.
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Departures
Don’t miss your connection! These drafts are currently on tap but they won’t last long!
Cask: Uinta Anniversary Oak-Aged Barleywine Cider: Original Sin Cherry Tree Cider: Original Sin Dry Cider Mead: Redstone Nectar Of The Hops Dry-Hopped Mead Nitro: North Coast Old Rasputin Russian Imperial Stout Nitro: North Coast Old #38 Stout Allagash St. Klippenstein Bourbon Barrel-Aged Belgian Stout Atwater VJ (Vanilla Java) Black Imperial Stout Ballast Point Fathom IPL with Orange & Vanilla Ballast Point Navigator Doppelbock Ballast Point Sculpin IPA Ballast Point Victory at Sea Imperial Porter with Coconut Bombshell Hop Tease Session IPA Celis Grand Cru Coronado Orange Avenue Wheat Duck-Rabbit Barleywine Founders Centennial IPA Founders Red’s Rye IPA Fuller’s London Porter Fuller’s London Pride Pale Ale Green Flash Green Bullet Triple IPA Haw River Newlin’s Belgian Oatmeal Pale Ale Humboldt Red Nectar Oskar Blues Pinner Throwback IPA Piraat Belgian Strong Pale Ale
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Arrivals
These beers are scheduled for landing very soon. They’ll be on our itinerary shortly.
Cask: Bell’s Debs Red Ale Cask: Unknown Silverback Stout with Raspberry & Cocoa Nibs Cider: Julian Razzamatazz Raspberry Cider Cider: Naked Apple Blackberry Cider Mead: Redstone Nectar Of The Hops Dry-Hopped Mead Nitro: Flying Dog Gonzo Imperial Porter Nitro: Coronado Dublin Down Irish Stout Alpine Mandarin Nectar Ballast Point Victory at Sea Imperial Porter with Peanut Butter Bear Republic Racer X Imperial IPA Bell’s Amber Bell’s Lager Bombshell Head Over Hops IPA Celis Belgian Wit Coronado Sock Knocker IPA Deep River Bitter Unicorn Tears IPL Devil’s Backbone Kabong Triple IPA DuClaw Mesquite Brown Ale DuClaw Sweet Baby Jesus Chocolate Peanut Butter Porter Ecliptic Hypernova Triple IPA Fortnight ESB Goose Island Lolita Sour with Raspberries Aged in Oak Cab. Sauv. Barrels Hop Ruiter Belgian Pale Ale Olde Hickory Piedmont Pilsner Oskar Blues IPA “The Blue Dream” Rogue Hazelnut Brown Ale Sierra Nevada Otra Vez Gose
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New Cans & Bottles
21st Amendment Hell or High Watermelon Wheat Beer Anderson Valley Briney Melon (Watermelon) Gose Boulevard Chocolate Ale with Raspberry Boulevard Imperial Stout with Coconut Green Flash Cellar 3 Natura Morta Cherry Sour Ale Aged in Red Wine Barrels Highland Tasgall II Scotch Ale O’Hara’s Irish Red Ale Oskar Blues Hotbox Coffee Porter
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Wines by the Glass
White: Chardonnay (Un-Oaked)- La Playa (Chile) 2014 Picpoul- de Pinet (Languedoc, France) 2012 Pinot Gris- Jovino (Willamette Valley, Oregon) 2014 Riesling- Sun Garden (Germany) 2014 Sauvignon Blanc- The Crossings (Marlborough, New Zealand) 2014
Cabernet Sauvignon/Shiraz- Altoona Hills (Australia) 2013 Garnacha- Condal (Spain) 2014 Malbec- Chilensis (Chile) 2013 Merlot- The Velvet Devil (Washington State) 2014 Pinot Noir- Pin Point (California) 2014
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Inside the Connoisseur’s Cabinet
Cascade Blackcap Raspberry: Blended wheat & blond ales ages in oak barrels with blackcap raspberries for up to 14 months. 2015 vintage. 7.63% ABV
Cascade Sang Noir: Blended red ales aged in bourbon and wine barrels with bing cherries for up to 2 years. 2014 vintage. 9.8% ABV
Cascade Sang Rouge: Blended sour red ales aged in oak wine barrels and oak foundres for up to three years. 2013 vintage. 8.4% ABV
Cascade Strawberry: Blended wheat & blonde ales aged in oak barrels with wild strawberries & vanilla beans for up to 12 months. 2014 vintage. 7.56%
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