Four IPA Myths That Need To Be Stamped Out for #IPADay
Albeit a bit outdated, a very interesting read Lector came across.
Full article here: zythophile.co.uk
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Monday:
- Massage Monday: 5-8 PM $10 for 10 minutes with licensed therapist, Josh Lentz.
- Beer Flights: nine 5 oz samples for $18.
- Monday Night Nitro: $1 off nitrogen pours.
Tuesday:
- $1 off all ciders, glasses of wine & mead.
Wednesday:
- Sour Night: $1 off select sour ales
- BYOT (Bring Your Own Trivia): The next wave of pub trivia. Prizes include gift certificates to Chop’s Deli, Memory Lane Comics, Marks of Distinction, as well as beer from us.
Thursday:
- Throwback Thursday: Revisit one of our old favourite beers.
- ExBEERiment: This week, Maaike will be infusing Cornelius, NC’s own D9 Hakuna Matata Tropical IPA with pineapple & jalapenos. The first pint pours at 9 PM
Friday:
- New Favourite Friday: Try the latest & greatest!
Saturday:
- Bartender’s Choice: You never know what you’re going to get!
Sunday:
- Beer Church: Join us for this week’s sermon with Mother Earth Brewing of Kinston, NC. We’ll have Dark Cloud Dunkel, Endless River Kolsch, and Sisters of the Moon IPA. Masses are at 1 PM and 8 PM.
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Departures
Don’t miss your connection! These drafts are currently on tap but they won’t last long!
Cask: Heavy Seas Loose Cannon IPA with Sorachi Ace & Warrior Hops and Dried Grapefruit Cider: Ace Bloody Orange Cider Cider: Original Sin Cider Mead: B. Nektar Kill All The Golfers with Black Tea & Lemon Nitro: Flying Dog Gonzo Imperial Porter Nitro: North Coast Old #38 Stout Affligem Abbey Blonde Ballast Point Sculpin IPA Celis Grand Cru Coronado Orange Avenue Wheat Deep River Barrel-Aged Riverbank Rye-It Pale Ale with Brett. -NC- Dogfish Head Beer To Drink Music To Tripel Duck-Rabbit Rabid Duck Russian Imperial Stout -NC- Fuller’s London Porter Fuller’s London Pride Pale Ale Gibb’s Hundred Chanson de Boheme Bière de Garde -NC- Green Flash Dia De Los Serranos Double Stout Haw River Rooibos Red Rye Saison -NC- Highland Black Mocha Stout -NC- Highland IPA -NC- Humboldt Red Nectar Olde Hickory Piedmont Pilsner -NC- Red Brick Grapefruit Hoplanta IPA Stone/Dogfish Head/Victory Saison du Buff Terrapin Hop Selection Imperial IPA- Vic Secret
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Arrivals
These beers are scheduled for landing very soon. They’ll be on our itinerary shortly.
Cask: Olde Hickory Death By Hops IPA with Orange Blossom Honey & Lemon Drop Hops -NC- Cider: Naked Apple Blackberry Cider Cider: Doc’s Framboise Raspberry Cider Mead: B. Nektar Dwarf Invasion With Cherries & Hops Mead: Redstone Tequila Barrel-Aged Apricot Mead Mead: Redstone Nectar of the Hops Dry-Hopped Mead Nitro: North Coast Old Rasputin Russian Imperial Stout Nitro: Left Hand Milk Stout Nitro: Moylan’s Dragoon’s irish-Style Stout AleSmith Nut Brown Ale Bear Republic Barrel-Aged Tartare Berlinerweisse Boulevard Tell-Tale Tart Brooklyn Brown Ale D9 Ezekiel 25:17 Black Sour Ale -NC- D9 Whiskers On Kittens Sour with Rose Petals -NC- Evil Twin Brett Yeast & Helles Lager with Brett Fullsteam Hogwash Smoked Brown Porter -NC- Fullsteam Paycheck Pils -NC- Fullsteam Rocket Science IPA -NC- Grand Teton Lost Continent Imperial IPA Great Divide Barrel-Aged Hibernation Old Ale Great Divide Old Ruffian Barleywine Haw River Newlin’s Original Belgian Oatmeal Pale Ale -NC- Heavy Seas TropiCannon Citrus IPA North Coast Old Stock Cellar Reserve Wheat Old Ale Saranac Hoppy Hour Hero Moesaic IPA Stone IPA Unknown Craft Chicks Hustle Harder Session Saison -NC-
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New Bottles & Cans
Ace Bloody Orange Cider Dogfish Head Beer To Drink Music To Tripel Uinta Baba Black Lager
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Wines by the Glass
White: Chardonnay- Arrowflite (Sonoma, California) 2014 Pinot Grigio- Musaragno Trattoria (Italy) 2015 Riesling- Sun Garden (Germany) 2014 Rosé- Domaine du Père Caboche (France) 2015 Sauvignon Blanc- Undurraga (Chile) 2014
Cabernet Sauvignon- Bass Creek (California) NV Grenache Noir/Carignan/Syrah Blend- Cuvée des 3 Messes Basses (France) 2013 Malbec- Region 1 (Mendoza, Argentina) 2013 Pinot Noir- Aquilo (Napa, California) 2013 Tempranillo- El Cortijillo (Spain) 2014
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Inside the Connoisseur’s Cabinet
Cascade Blackcap Raspberry: Blended wheat & blond ales ages in oak barrels with blackcap raspberries for up to 14 months. 2015 vintage. 7.63% ABV
Cascade Figaro: Blended sour blonde ales aged for up to 18 months in Chardonnay oak barrels with white figs & lemon peel. 2014 vintage. 9.1% ABV
Cascade Sang Noir: Blended red ales aged in bourbon and wine barrels with bing cherries for up to 2 years. 2014 vintage. 9.8% ABV
Cascade Sang Rouge: Blended sour red ales aged in oak wine barrels and oak foundres for up to three years. 2013 vintage. 8.4% ABV
Cascade Strawberry: Blended wheat & blonde ales aged in oak barrels with wild strawberries & vanilla beans for up to 12 months. 2014 vintage. 7.56%
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