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A Week of Beer Events Is Approaching….

 
A Week of Beer Events Is Approaching….

In the days leading up to Lighthouse’s Beer Festival, Wilmington becomes flooded with only the best craft beer. Bars, bottle shops, breweries and restaurants are hosting a variety of events and tastings in order to promote ourselves and the breweries we’re partnered up with, but most importantly, the overarching concepts of the craft beer industry. We hope you come out to our events and share some great beers and some great times with great people.

 

Weekly Specials & Events

Monday:

  • Massage Monday: 5-8 PM $10 for 10 minutes with licensed therapist, Josh Lentz.
  • Beer Flights: nine 5 oz samples for $18.
  • Monday Night Nitro: $1 off nitrogen pours.

Tuesday:

  • $1 off all ciders, glasses of wine & mead.

Wednesday:

  • $10 pitchers: Bartender’s choice.
  • BYOT (Bring Your Own Trivia): The next wave of pub trivia. Prizes include gift certificates to Chop’s Deli, Memory Lane Comics, Marks of Distinction, as well as beer from us.

Thursday:

  • Throwback Thursday: Revisit one of our old favourite beers.
  • ExBEERiment: This week, Megan will be infusing Victory Prima Pils with mango green tea & whole leaf hops. The first pint pours at 9 PM.

Friday

  • New Favourite Friday: Try the latest & greatest!

Saturday:

  • Bartender’s Choice: You never know what you’re going to get!

Sunday:

 
  • Beer Church: Please join us for a Blood Orange G’Knight cask with Beer Church! Our brewery rep & friend Shaun will be on deck to chat and cheers cheap ass cans of Oskar Blues.
    Can list:
    Dale’s Pale Ale
    G’Knight Imperial Red IPA
    IPA (AKA Blue Dream)
    Mama’s Little Yella Pils
    Pinner
    Masses are at 1 PM and 8 PM.

Tuesday October 20th @ 6 PM:

  • Come on out and have some beers with us and our pal Lee from Stone Brewing. We’ll be on hand with some tasty Stone beers and good times.
    Bottle list:
    Arrogant Bastard
    Delicious IPA
    Go To IPA
    HiFi+LoFi Mixtape
    Ruination 2.0
    Your Father Smelt of Elderberries
    And we’ve got some tricks up our sleeves… Stay tuned for added tasty treats.

Wednesday October 21th @ 7 PM:

  • From the people that enable you to drink ungodly amounts of Sculpin comes another epic Ballast Point lineup
    Cask:
    Mango Sculpin
    Draft & Bottle selection:
    Sculpin IPA
    Grapefruit Sculpin
    Habanero Sculpin
    Boob Check
    Sour Wench
    Grunion Pale Ale…
    Calm Before the Storm Coffee Cream Ale
    The Commodore Stout
    Barrel-Aged Black Marlin Porter
    Fathom IPL
    Come hang out with us and our buddy Rick Sprink from Ballast Point. You do not want to miss this one!

Thursday October 22nd @ 6 PM:

  • Michigan Product Showcase With Founders & Atwater
    Join us as we feature two great Michigan breweries: Founders & Atwater. We’ll have an assortment of their fine beers to sip on including Founders Pale Joe Coffee Pale Ale (very limited!), Breakfast Stout, Centennial IPA, Dirty Bastard & reDANKulous. Scott from Founders will be in town hanging out with us. Come join in on the fun!
Draft Beer
For a real-time draft, bottle & wine list, please visit our website: capefearwineandbeer.com

Departures

Don’t miss your connection! These drafts are currently on tap but they won’t last long!

Cask: Heavy Seas Loose Cannon IPA with Citra Hops, Apple Wood & Dried Grapefruit Peel
Cider: Ace Pumpkin Cider
Cider: Original Sin Dry Cider
Mead: Redstone Nectar Of The Hops Dry-Hopped Mead
Nitro: Left Hand Milk Stout
Nitro: North Coast Old Rasputin Russian Imperial Stout
Ballast Point Sculpin IPA
Bell’s Best Brown Ale
Coronado Orange Avenue Wheat
Crown Valley Gunslinger Double IPA
Deep River Backcountry Black IPA
Epic Brewing Co. Hop Syndrome Lager
Fuller’s London Porter
Fuller’s London Pride Pale Ale

Grand Teton Snarling Badger Berlinerweisse
Humboldt Red Nectar Red Ale
Ipswich Session IPA
Rivertowne Cascadian Devil ESB
Shmaltz Wishbone Session Double IPA
Southampton Burton IPA
Starr Hill/Hardywood Sunnidalia Hopfenweisse
Stillwater Rio de Sauvin Saison with Mango & Passion Fruit
Stone Bourbon Barrel-Aged Arrogant Bastard
Stone Delicious IPA (Gluten Reduced)
Stoudt’s American Pale Ale

Arrivals

These beers are scheduled for landing very soon. They’ll be on our itinerary shortly.

Cask: Heavy Seas Loose Cannon IPA with Citra & Warrior Hops, Orange Peel & Dried Grapefruit Peel
Cider: Julian Cherry Bomb
Cider: Julian Black & Blue Blackberry & Blueberry Cider
Cider: Ace Pineapple Cider
Cider: Bull City Daily Rind Watermelon Cider
Cider: Schilling Ginger Cider
Mead: Redstone Nectar Of The Hops Dry-Hopped Mead
Mead: Redstone Pumpkin Nectar
Nitro: Rivertowne Pumpkin Spice
Bell’s Amber Ale
Bell’s Kalamazoo Stout
Bell’s Oarsman Berlinerweisse
Deep River Mango Tango Foxtrot IPA
Evil Twin/Beavertown XXX Imperial Mild Ale
Fortnight ESB
Fortnight Porter
Founders Breakfast Stout
Grand Teton Black Cauldron Imperial Stout
Great Divide Fresh Hop Pale Ale
Humboldt Nectar IPA
Humboldt White Footed Hefeweizen
Lost Coast Saison
Moylan’s Lonely Tarts Club American Sour
Off Color Yuzu Fierce Berlinerweisse with Yuzu Fruit
Piraat Belgian Strong Pale Ale
Southampton Double White
Southampton Pumpkin Ale
Stone Arrogant Bastard
Stone Pale Ale 2.0
Sweetwater Hop Hash Double IPA
Weyerbacher Imperial IPA (One-Off)

 
New Cans & Bottles
Allagash Farm To Face Sour with Peaches
Brooklyn Wild Streak Aged in Bourbon Barrels
Old Danish Braggot
Sierra Nevada Bigfoot Barleywine
Sierra Nevada Kentucky Barrel-Aged Narwhal Imperial Stout
Sierra Nevada Northern Hemisphere Harvest IPA
Wines by the Glass
White:

Chardonnay- Silver Lake (Washington State) 2012
Columbard/Petit Manseng/Ugni Blanc- Domaine des Cassagnoles (Côtes de Gascogne, France) 2014
Pinot Gris- Skyfall (Columbia Valley, Washington State) 2013
Riesling- Sun Garden (Germany) 2012
Semillon/Sauvignon Blanc- Chateau Anniche (Bordeaux, France) 2014

 
Red:

Cabernet Sauvignon- Puerto Viejo (Chile) 2013
Malbec- Luminis (Mendoza, Argentina) 2012
Merlot- Emerald Bay (Sustainably produced) (California) 2012
Pinot Noir- Garnet (Monterey County, California) 2013
Primitivo- Lilith (Italy) 2012
Inside the Connoisseur’s Cabinet
 
Cascade Blackcap Raspberry: Blended wheat & blond ales ages in oak barrels with blackcap raspberries for up to 14 months. 2015 vintage. 7.63% ABV

Cascade Kriek: Blended sour red ales aged in oak barrels with cherries for up to 14 months. 2014 vintage. 8.5% ABV

 
Cascade Sang Rouge: Blended sour red ales aged in oak wine barrels and oak foundres for up to three years. 2013 vintage. 8.4% ABV
 
Cascade Strawberry: Blended wheat & blonde ales aged in oak barrels with wild strawberries & vanilla beans for up to 12 months. 2014 vintage. 7.56%
 

by Cape Fear Wine & Beer